Studies suggest that over 400 tons of bread flour are wasted in the United States Of America due to mishandlings of this food tool. Are you still struggling to make your first Pizza dough? Don’t worry, you’re not alone in this. There’s a lot of people who are screwing up Pizza dough and having to resort to purchasing ready-made Pizza Dough, I’m one of them.
Nothing wrong with buying ready-made Pizza dough if you want something fast and quick, but there will come a time when you want the texture and crisp of your dough to be exactly like how you want it. Googling how to make Pizza dough from scratch is a start if you’re looking to make the perfect Pizza for yourself or family.
Though reading is good for some to perfect a Pizza dough recipe, others like to see how it’s done on video, that way if they screw up, there’s nobody to blame but the person who showed you step by step.
1-1 Cup Of Water (Warm)
2-1/4 teaspoon of Yeast
3-Two Teaspoons Of Sugar
4-1/2 Teaspoon salt
5-3 Cups Of Bread Flour
6-2 Tablespoons of Veg. Oil